1.
Nisrina DN, Ribhan, Husna N. Analysis of Business Implementation through the Blue Ocean Strategy Approach in an Effort to Face Competition in Culinary SMEs. AJABM [Internet]. 2024 May 31 [cited 2026 Jul. 1];3(2):77-88. Available from: https://journal.formosapublisher.org/index.php/ajabm/article/view/9405