Socialization of KKNT Kadiri Islamic University in Tanggung Village, Tulungagung Darat Sub-District
DOI:
https://doi.org/10.55927/ajcs.v2i9.6081Keywords:
Respon Village, KKNT, Socialization, TulungagungAbstract
Responsibility Village is one of the villages located in Tulungagung Regency. It is a lowland area and has an area of 554,184 ha. KKNT aims to give students broad experience and insight and develop knowledge in society. The method of implementation is site surveys, interviews, MSME coaching, counseling in the fields of animal husbandry, agriculture, culture, and increasing cooperation in the KKNT program. The results resulted in 7 types of work programs covering the field of online marketing, MSMEs, WEB Training, and the Catapult Competition Cultural Week by giving prizes, block materials, planting horticultural seeds in 33 polybags planted with oranges and avocados at the Mount Budeg tourist location, compensation for orphans. So the results are useful for increasing the village's potential.
Downloads
References
Anggorowati, D.A., Priandini, G. and Thufail, T., 2016. Potensi daun alpukat(persea americana miller) sebagai minuman teh herbal yang kaya ustri Inovatif: Jurnal Teknik Industri,6(1), pp.1-7.
Chan, E.W.C., Eng, S.Y., Tan, Y.P., Wong, Z.C., Lye, P.Y. and Tan, L.N., 2012.Antioxidant and sensory properties of Thai herbal teas with emphasis onThunbergia laurifolia Lindl. Chiang Mai J. Sci,39(4),
Hafiz, M. F. (2017). Peningkatan Mutu Sensori (Rasa dan Aroma) Bakso di UD. Sari Wangi melalui Reformulasi Bahan. [Skripsi]. Bogor: Fakultas Teknologi Pertanian. Institut Pertanian Bogor.
Maharani, N., Winahyu, N., & Khoiriyah, U. (2021). Penentuan Komoditas Unggulan Biofarmaka Di Kabupaten Kediri. Jurnal Inovasi Pertanian, 23(2), 115–120. https://doi.org/https://doi.org/10.33061/innofarm.v23i2.6345
Manikandaselvi, S., V. Vadivel, Dan P. Brindha. 2016. Review On Luffa Acutangla L.: Ethnobotany, Phytochemistry, Nutritional Value And Pharmacological Properties International Journal Of Current Pharmaceutical Review And Research 7(3) : 151-155
Neli S., Jannah N., Rahmi A., 2016. Pengaruh Pupuk Organik Cair Nasa Dan Zat Pengatur Tumbuh Ratu Biogen Terhadap Pertumbuhan Dan Hasil Tanaman Terung (Solanum Nelongena L.) Varietas Antaboga-1. Jurnal Agrifor Volume 1 No.2
Puspitadewi, S., W. Sutari, Dan Kusumayati. 2016. Pengaruh Konsentrasi Pupuk Organik Cair Dan Dosis Pupuk Npk Terhadap Pertumbuhan Dan Hasil Tanaman Jagung Manis (Zea Mays L. Var Rugosa Bonaf) Kultifar Talenta. Jurnal Kultivasi. Vol 15(3). Hal 208 – 216
Rainanto, B. H. (2019). Analisis Permasalahan Yang Dihadapi Oleh Pelaku Usaha Mikro Agar Berkembang Menjadi Usaha Kecil (Scalling Up) Pada UMKM Di 14 Kecamatan Di Kabupaten Bogor. Scalling Up, UMKM, Micro Bussiness, Marketing, 2(1), 1–19.
Http://Www.Scopus.Com/Inward/Record.Url?Eid=2-S2.0- 84865607390&Partnerid=Tzotx3y1%0Ahttp://Books.Google.Com/Books?Hl=En &Amp;Lr=&Amp;Id=2LIMMD9FVXkC&Amp;Oi=Fnd&Amp;Pg=PR5&Amp;D q=Principles+Of+Digital+Image+Processing+Fundamental+Techniques&Amp;Ots =Hjrheus_
Sasongko, D. (2020). UMKM Bangkit, Ekonomi Indonesia Terungkit. Kementerian Keuangan Republik Indonesia. Https://Www.Djkn.Kemenkeu.Go.Id/Artikel/Baca/13317/UMKM-BangkitEkonomi-Indonesia-Terungkit.Html
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2023 Nunuk Helilusiatiningsih, Sumarji
This work is licensed under a Creative Commons Attribution 4.0 International License.