Rahman, A., C. . Khairunisa, and K. . Z. “Identification of Escherichia Coli Bacteria in Snack Food at the Lhokseumawe City Fruit Market”. Indonesian Journal of Advanced Social Works, vol. 4, no. 5, Nov. 2025, pp. 31-40, doi:10.55927/darma.v4i5.15642.