1.
Swamilaksita PD, Baliwati YF, Sa’pang M, Harna H, Laili NA, Putri RI. Development of Visual Portion Sizes to Increase Housewives’ Knowledge of Food Portions in an Effort to Reduce Food Waste. EAJMR [Internet]. 2024 Mar. 31 [cited 2025 May 15];3(3):1073-84. Available from: https://journal.formosapublisher.org/index.php/eajmr/article/view/8653