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Parwitha, I.M.I.M. and Winata, G.A.S. 2024. Organoleptic Test of Chocolate Chips Cookies Made from Moringa Leaf Flour (Moringa Oleifera). Indonesian Journal of Applied and Industrial Sciences (ESA). 3, 6 (Nov. 2024), 879–892. DOI:https://doi.org/10.55927/esa.v3i6.11301.