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Putra, S.W. and Atmaja, I.M.P.D. 2024. Organoleptic Test of Choco Cookies Made from Breadfruit Flour. Indonesian Journal of Applied and Industrial Sciences (ESA). 3, 6 (Nov. 2024), 905–916. DOI:https://doi.org/10.55927/esa.v3i6.11304.