YULIARTINI, M. S.; UDAYANA, I. G. B.; KARTINI, L.; WIRAJAYA , A. A. N. M.; SUDEWA, K. A.; SEDANA, G. Y.; WIDYATNA, I. K. Application of Organic Fertilizer Dosages Results of Ampangsari Red Onion Varieties with Chilli. Formosa Journal of Applied Sciences, [S. l.], v. 3, n. 11, p. 4531–4540, 2024. DOI: 10.55927/fjas.v3i11.12084. Disponível em: https://journal.formosapublisher.org/index.php/fjas/article/view/12084. Acesso em: 17 apr. 2026.