The Influence of Product Quality, Servicescape, Brand Image on Customer Satisfaction at Seirock-Ya Ramen Mall Kelapa Gading
DOI:
https://doi.org/10.55927/fjmr.v2i5.4346Keywords:
Product Quality, Servicescape, Brand Image and Customer SatisfactionAbstract
The purpose of this research is to investigate how customer satisfaction at SeiRock-Ya Ramen Mall Kelapa Gading is influenced by product quality, servicescape, and brand image. Questionnaires sent to 100 people were used to collect data. Quantitative descriptive analysis method used in this study. The investigation is carried out using the non-probability inspection method. Variable X1 product quality has a partial effect on customer satisfaction at Seirock-ya Ramen Mall Kelapa Gading; variable X2, servicescape, has a partial effect on customer satisfaction at Seirock-ya Ramen; and the findings of variable X3, namely brand image has a partial effect on customer satisfaction at Seirock-ya Ramen Mall Kelapa Gading. so that customer satisfaction is influenced simultaneously by Product Quality, Servicescape, and Brand Image. Companies must be able to maximize the service, quality and facilities of SeiRock-Ya Ramen in order to increase sales and customer satisfaction because the role of each variable is related to customer satisfaction.
Downloads
References
Ahmaddien, I., & Widati, E. (2019). Pengaruh Kualitas Pelayanan, Kualitas Produk DanKeputusan Pembelian Terhadap Loyalitas Pelanggan Melalui Variabel Kepuasaan (Studi Kasus Go Food). Prosiding FRIMA (Festival Riset Ilmiah Manajemen Dan Akuntansi), 6681(2), 388–393. https://doi.org/10.55916/frima.v0i2.58
Artikel, J. (2023). Relationship Marketing , Perceived Quality. 5(April), 946–959.
Devani. (2021). Korelasi Penguasaan Kosakata Dengan Keterampilan Menulis Teks Eksplanasi Siswa Kelas Xi Sma Negeri 2 Painan. 2013, 46–51.
Fernandes, H. P. (2014). No 主観的健康感を中心とした在宅高齢者における 健康関連指標に関する共分散構造分析Title. 139.
Harga, P., Produk, K., & Produk, P. (2021). Kualitas Pelayanan , dan Promosi. 4(2).
Irawan 2003.pdf. (n.d.).
Nurjannah, F. A., & Firmansyah, E. A. (2018). Citra Merek Serta Keputusan Pembelian Pada Cafe Warunk Upnormal. Jurnal Dimensi, 7(1), 36–58. https://doi.org/10.33373/dms.v7i1.1632
Produk, P. K., Pelayanan, K., Manajemen, P. S., & Ekonomi, F. (2019). Pengaruh kualitas produk, kualitas pelayanan, persepsi harga terhadap keputusan pembelian pizza hut. 2(1), 10–22.
Publicuho, J., Mulyana, L. I., & Sulistyawati, L. (2022). KEPUASAN PELANGGAN SEBAGAI VARIABEL INTERVENING TERHADAP LOYALITAS PELANGGAN PADA PRODUK INDOMIE ( Studi pada Mahasiswa Perguruan Tinggi Negeri di Surabaya ). 5(1), 29–49.
Rahadhini, M. D., & Lamidi. (2020). Jurnal Manajemen dan Kearifan Lokal Indonesia. Jurnal Manajemen Dan Kearifan Lokal Indonesia, 4(2), 81–91. https://doi.org/10.26805/jmkli.v6i2.
Rodrigo Garcia Motta, Angélica Link, Viviane Aparecida Bussolaro, G. de N. J., Palmeira, G., Riet-Correa, F., Moojen, V., Roehe, P. M., Weiblen, R., Batista, J. S., Bezerra, F. S. B., Lira, R. A., Carvalho, J. R. G., Neto, A. M. R., Petri, A. A., Teixeira, M. M. G., Molossi, F. A., de Cecco, B. S., Henker, L. C., Vargas, T. P., Lorenzett, M. P., Bianchi, M. V., … Alfieri, A. A. (2021). No 主観的健康感を中心とした在宅高齢者における 健康関連指標に関する共分散構造分析Title. Pesquisa Veterinaria Brasileira, 26(2), 173–180. http://www.ufrgs.br/actavet/31-1/artigo552.pdf
Rusliansyah. (n.d.). Pengaruh kualitas jasa, nilai pelanggan dan citra merek terhadap kepuasan pelanggan. 2.
SUASANA TERHADAP KEPUASAN PELANGGAN DI PORTABLE RESTAURANT KELAPA GADING Wulandari PROGRAM STUDI MANAGEMENT PERHOTELAN SEKOLAH TINGGI ILMU EKONOMI PARIWISATA INTERNASIONAL. (2021).
Subagyo, H. (2020). Pengaruh Service Scape dan Brand Image Terhadap Kepuasan Konsumen di SK Coffee Lab Kota Kediri. 5, 1–18.
Supardi, S. (1993). Populasi dan Sampel Penelitian. Unisia, 13(17), 100–108. https://doi.org/10.20885/unisia.vol13.iss17.art13
Wirtz, J., & Swartz, J. (n.d.). Service Marketing Communications (Vol. 5).
Zimmer, M. R., & Kapferer, J.-N. (1994). Strategic Brand Management: New Approaches to Creating and Evaluating Brand Equity. In Journal of Marketing (Vol. 58, Issue 3). https://doi.org/10.2307/1252315
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2023 Wanda Aliza, Jamaludin Khalid MM

This work is licensed under a Creative Commons Attribution 4.0 International License.





























