ANGGRAENI, L.; ARDIYANI, V. D.; HATINI, E. E.; ADEN, C. Seven Days of 100% Watermelon Juice Intake Improves Blood Pressure during Pregnancy: A Quasi-Controlled Intervention. Formosa Journal of Science and Technology , [S. l.], v. 3, n. 3, p. 499–512, 2024. DOI: 10.55927/fjst.v3i3.8616. Disponível em: https://journal.formosapublisher.org/index.php/fjst/article/view/8616. Acesso em: 5 may. 2026.