Anggraeni, L., V. D. Ardiyani, E. E. Hatini, and C. Aden. “Seven Days of 100% Watermelon Juice Intake Improves Blood Pressure During Pregnancy: A Quasi-Controlled Intervention”. Formosa Journal of Science and Technology, vol. 3, no. 3, Apr. 2024, pp. 499-12, doi:10.55927/fjst.v3i3.8616.