SETYAWAN, A. B. .; WIDAGDO, C. S. . Sustainability In Hotel Housekeeping: Green Practices and Operational Efficiency. International Journal of Integrative Sciences, [S. l.], v. 3, n. 7, p. 699–708, 2024. DOI: 10.55927/ijis.v3i7.10190. Disponível em: https://journal.formosapublisher.org/index.php/ijis/article/view/10190. Acesso em: 19 sep. 2024.