NI MADE AYU SUARDANI SINGAPURWA; NI WAYAN NURSINI; PURWANINGTYAS KUSUMANINGSIH; I PUTU CANDRA; A.A. MADE SEMARIYANI. Article Review the Potential of Banana Stems as a Source of Prebiotic. International Journal of Scientific Multidisciplinary Research, [S. l.], v. 1, n. 7, p. 803–812, 2023. DOI: 10.55927/ijsmr.v1i7.5343. Disponível em: https://journal.formosapublisher.org/index.php/ijsmr/article/view/5343. Acesso em: 19 sep. 2024.