Utilization of Vegetable Waste as Alternative Feed Immune Enhancer and Broiler Weight

Farra Sasmita; Wa Ode  Umrawati L; Haidir  Amin; La  Oge; La  Harudin; Harianti; Haerudin  Tao; Bea  Purwanti

doi:10.55927/jpmb.v3i3.8264

Authors

Farra Sasmita Fakultas Pertanian, Universitas Sulawesi Tenggara
Wa Ode Umrawati L Fakultas Pertanian, Universitas Sulawesi Tenggara
Haidir Amin Fakultas Pertanian, Universitas Sulawesi Tenggara
La Oge Fakultas Pertanian, Universitas Sulawesi Tenggara
La Harudin Fakultas Pertanian, Universitas Sulawesi Tenggara
Harianti Fakultas Pertanian, Universitas Sulawesi Tenggara
Haerudin Tao Fakultas Pertanian, Universitas Sulawesi Tenggara
Bea Purwanti Fakultas Pertanian, Universitas Sulawesi Tenggara

DOI:

https://doi.org/10.55927/jpmb.v3i3.8264

Keywords:

Vegetable Waste, Broiler, Immune Power

Abstract

Tobeu Village is one of the villages in Unaaha District, Konawe Regency which has a very potential area for developing livestock businesses, specifically free-range chicken and broiler chicken farming businesses. The Saprin livestock group is one of the livestock groups engaged in the broiler chicken farming business in Unaaha Regency. The service aims to provide education to partners in increasing the weight and immunity of broilers in order to support increased broiler chicken yields by utilizing vegetable waste during October-November 2023. The method in this service consists of physical and non-physical activities as a medium for transferring knowledge and technology to partner groups and physical activities are carried out through technical guidance with a participatory approach. The results of the service provide knowledge and skills in making chicken feed from vegetable waste.

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