Oktaviyanti, I. K., Nurrasyidah, I. ., Suhartono, E. . and Diani, H. . (2023) “Socialization of Black Cumin (Nigella Sativa) supplementation in Reducing Oxidative Damage Due to Covid-19 and Black Cumin Processing Training”, Jurnal Pengabdian Masyarakat Formosa, 2(6), pp. 443–450. doi: 10.55927/jpmf.v2i6.7283.