KADEK DEVIANI WULANDARI; MADE HENDRAYANA; I NYOMAN SUNADA; AA GD KP DALEM. Organoleptic Test of Layer Cake with Durian Seed Flour. Indonesian Journal of Interdisciplinary Research in Science and Technology, [S. l.], v. 3, n. 1, p. 71–84, 2025. DOI: 10.55927/marcopolo.v3i1.12175. Disponível em: https://journal.formosapublisher.org/index.php/marcopolo/article/view/12175. Acesso em: 7 jun. 2026.