The Role of Consumer Satisfaction as a Mediating Factor in Mediating the Influence of Usability on the Intention of Reuse of the Shopeefood Application in the City of Denpasar
DOI:
https://doi.org/10.55927/fjas.v3i8.10474Keywords:
Ease of Use, Customer Satisfaction, Reuse IntentionAbstract
Shopee Food is one of the providers of food delivery services but currently holds the second position when compared to its competitor. This is attributed to the limited interest of consumers in reusing the application, influenced by the ease with which a consumer can use the application. This study aims to analyze the factors of consumer satisfaction in mediating the influence of usability on reuse intention of ShopeeFood application in Denpasar City. The study was conducted in Denpasar city with a sample size of 120 respondents, The findings of this research include: 1) ease of use significantly and positively influences reuse intention, 2) ease of use significantly and positively influences consumer satisfaction, 3) consumer satisfaction significantly and positively influences the reuse intention, and 4) consumer satisfaction acts as a mediating variable in the influence of usability on the reuse intention.
Downloads
References
Adriani, N. N., & Warmika, I. G. K. (2019). Pengaruh Kualitas Pelayanan Dan Persepsi Nilai Terhadap Kepuasan Dan Niat Menggunakan Kembali. E-Jurnal Manajemen, 8(4), 1956-1984.
Anggraeni, K., & Dominica, A. W. (2017). Pengaruh kemudahan (perceives ease of use) terhadap minat ulang penggunaan aplikasi Mobile Banking Jenius. Jakarta: Universitas Bakrie.
Badaruddin, B., & Risma, R. (2021). PENGARUH FITUR LAYANAN DAN KEMUDAHAN TERHADAP MINAT MENGGUNAKAN MOBILE BANKING. MARGIN: Journal of Islamic Banking, 1(1), 1-13.
Bressolles, G., Durrieu, F., dan Senecal, S. (2014). A consumer typology based on e-service quality and e-satisfaction. Journal of Retailing and Consumer Services, Vol. 21, No. 6, pp. 889-896.
Chadafi, M. F., Sofyana, N. N., & Chairani, Q. R. (2022). THE ROLE OF ELECTRONIC WORD OF MOUTH ON CONSUMER SATISFACTION AND ITS IMPACT ON REUSING THE GOFOOD FOOD DELIVERY SERVICE APPLICATION IN MEDAN CITY. Jurnal Ekonomi, 11(03), 1050-1058.
Chai, L. T. dan Yat, D. N. C. (2019). Online food delivery services: Making food delivery the new normal. Journal of Marketing advances and Practices, Vol. 1 No. 1, Hal. 62-77.
Charisma, L. dan Suprapti, N. W. S. (2020). Pengaruh Nilai Utilitarian Dan Persepsi Kemudahan Penggunaan Terhadap Kepuasan Untuk Meningkatkan Niat Beli Ulang (Studi Pada Pengguna Aplikasi E-Money Merek OVO Di Kota Denpasar. E-Jurnal Manajemen, Vol. 9 No. 6, Hal. 2147-2166
Davis, F. D. (1989). Perceived Usefulness, Perceived Ease of Use, and User Acceptance of Information Technology. MIS Quarterly, Vol. 13 No. 3, Hal. 319–340.
Dwi, A. N. M., & Raka, S. T. G. (2022). The role of customer satisfaction in mediating the effect of perceived benefit and trust on reuse intention: A study on grabfood service users in Denpasar city. Eurasia: Economics & Business, 2(56), 20-30.
Fatmawati, E. (2015). Technology Acceptance model (TAM) untuk menganalisis penerimaan terhadap sistem informasi di perpustakaanM INFORMASI PERPUSTAKAAN. Iqra: Jurnal Perpustakaan dan Informasi, Vol. 9 No. 1.
Fitri, N. A., Mananda, I. S., dan Sagita, P. A. W. (2020). Pengaruh Harga, Kemudahan, Dan Kepercayaan Terhadap Keputusan Pembelian Tiket Pesawat Melalui Mobile Application Garuda Indonesia. Jurnal IPTA p-ISSN. Vol. 8 No. 1.
Fitrianingsih, Z. Z., & Nurul'Aini, Y. (2022). PENGARUH KEMUDAHAN DAN PENGALAMAN TERHADAP MINAT MENGGUNAKAN KEMBALI DOMPET DIGITAL SHOPEEPAY PADA NASABAH PT PEGADAIAN OUTLET SIDOARJO. Jurnal Aplikasi Bisnis, 8(2), 205-210.
Fransiska, F. dan Aquinia, A. (2023). Pengaruh Kualitas Layanan, Kemudahan Penggunaan, dan Promosi terhadap Kepuasan Konsumen Pengguna Gojek. Jurnal Manajemen Bisnis dan Keuangan, Vol. 4 No. 1, Hal. 56-64.
Han, H., Lee, K.-S., Song, H., Lee, S. and Chua, B.-L. (2019). Role of coffeehouse brand experiences (sensory/affective/intellectual/behavioral) in forming patrons’ repurchase intention: Impact of switching costs. Journal of Hospitality and Tourism Insights, Vol. 3 No. 1, pp. 17-35.
Hwang, J., Lee, J. S., dan Kim, H. (2019). Perceived innovativeness of drone food delivery services and its impacts on attitude and behavioral intentions: The moderating role of gender and age. International Journal of Hospitality Management, No. 81, pp. 94-103.
Javadi, M. M. (2012). An analysis of factors affecting on online shopping behavior of consumers. International Journal of Marketing Studies.Vol 4 (5), pp. 81-82.
Kurniawan, A. C., Rachmawati, N. L., Ayu, M. M., Ong, A. K. S., & Redi, A. A. N. P. (2024). Determinants of satisfaction and continuance intention towards online food delivery service users in Indonesia post the COVID-19 pandemic. Heliyon, 10(1).
Lestari, S. S. A., & Hanif, R. (2023). PENGARUH PERSEPSI KEMUDAHAN TERHADAP MINAT ULANG MENGGUNAKAN BRILINK MELALUI KEPUASAN PELANGGAN DI DESA SENDEN KECAMATAN KAMPAK KABUPATEN TRENGGALEK. CAPITAL: Jurnal Ekonomi dan Manajemen, 7(1), 127-141.
Nurqamarani, A. S., Jonathan, R., Gaffar, E., & Indrawati, A. (2020). The Effects of Mobile Service Qualities on Customer Reuse Intention of Gojek Super App. Humanities and Social Sciences Reviews, 8(4), 1134-1146.
Palinggi, S. dan Limbongan, E. C. (2020). Pengaruh internet terhadap industri ecommerce dan regulasi perlindungan data pribadi pelanggan di indonesia. In Semnas Ristek (Seminar Nasional Riset Dan Inovasi Teknologi). Vol. 4, No. 1.
Prakosa, A., & Wintaka, D. J. (2020). Analisis Faktor-Faktor Yang Mempengaruhi Minat Penggunaan Ulang E-Wallet Pada Generasi Milenial Di Daerah Istimewa Yogyakarta. Bisman (Bisnis dan Manajemen): The Journal of Business and Management, 3(1), 72–85.
Pratiwi, N. M., dan Yasa, N. K. (2019). The Effect Of Store Atmosphere, Social Media, Marketing, and Lifestyle on Purchase Decision on Consumers of The Alleyway Cafe. European Journal of Management and Marketing Studies.
Priskila, P., & Sitinjak, T. (2019). Pengaruh Iklan, Promosi Penjualan, Dan Persepsi Kemudahan Penggunaan Terhadap Minat Memakai Ulang Layanan Go-Pay Di Wilayah Jakarta. Jurnal Manajemen, 9(1).
Sumaedi, S., Bakti, I. G. M. Y., Astrini, N. J., Rakhmawati, T., Widianti, T., & Yarmen, M. (2014). Public Transport Passengers' Behavioural Intentions: Paratransit in Jabodetabek-Indonesia. Springer Singapore.
Tandon, U., Kiran, R., dan Sah, A. N. (2018). The influence of website functionality, drivers and perceived risk on customer satisfaction in online shopping: an emerging economy case. Information Systems and E-Business Management. Vol. 16 No. 1, Hal. 57–91.
Theresia, Ni M. M. D. T., and I. M. Wardana. Pengaruh Pengalaman Belanja Online, Kepuasan Pelanggan, dan Adjusted Expectation terhadap Niat Membeli Kembali melalui Traveloka. E-Jurnal Manajemen Universitas Udayana, Vol. 8, No. 8.
Varianto, G. A., Wulandari, R., & Hendijani, R. B. (2022). Understanding The Intention To Reuse Online Food Platforms: The Case Of Gofood In Indonesia. International Journal of Innovative Research and Advanced Studies (IJIRAS), 9(4), 40-47.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2024 Ahmad Ridho, Ni Made Wulandari Kusumadewi

This work is licensed under a Creative Commons Attribution 4.0 International License.























